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1. Steam, boil, broil, or microwave vegetables, or stir-fry them in a small amount of vegetable oil. 2. Season vegetables with herbs and spices rather than sauces, butter, or margarine. 3. Try lemon juice or fat-free dressing on salad, or use a yogurt based dressing instead of mayonnaise or sour cream dressing. 4. To reduce saturated fat, use vegetable oil or tub margarine instead of butter or stick margarine when possible. 5. Replace whole milk with skim or low-fat milk in puddings, soups, and baked products. Substitute plain nonfat yogurt, blender-whipped cottage cheese, low-fat sour cream, or buttermilk in recipes that call for sour cream. 6. Choose lean cuts of meat, and trim...
In this day and age where eating healthy has become so important, so many people do not like to eat fruit and vegetables. Even though they know it is good for them, they still prefer not to eat it. It can be very difficult getting used to a healthy lifestyle if all you are used to, is take away fast food. The first change is having to get home and cook. Immediately you loose about halve an hour of your "alone" time. What is important thought, is to think of this as an opportunity to spend this time with your children and husband/wife. Make it fun and interesting. Don’t loose your smile when you think that you will have to eat more fruits during the day and evening. There is a very easy...
We are two months into the New Year. Are you still trying to lose those last few stubborn pounds? It turns out that losing one pound per week does not have to be difficult. As a matter of fact, it is surprisingly easy. So, how can losing a pound per week be done? By cutting 500 calories per day. The most efficient way to do this is to cut food calories by 250 and work off the other 250 through exercise. Follow these top 20 tips and be on your way to loose jeans and a new you. Diet: Here are 10 top tips to lose one pound per week through diet. 1. Skip the large bakery muffin and instead eat one slice of whole wheat toast topped with 1 tablespoon of peanut butter. 2. Replace eggs and...
Breakfast is a really important meal, no matter how you try to justify it. Eating a meal in the beginning of the day will make you less hungry at the other mealtimes, and will also set your metabolism straight for the day.
Try the following muffin recipe, its really nutritious and easy to make:
Breakfast Muffins
1. Preheat the oven to 190°C, gas mark 5. Lightly oil a non-stick muffin pan with 12 large cups.
Combine the first nine ingredients (300g plain wholemeal flour, 50g rolled porridge oats, 3 heaped tsp baking powder, ˝ tsp mixed spice, ˝ tsp ground cinnamon, 100g raisins, 100g chopped dried apricots, 50g chopped pecans, 50g caster sugar) and set aside.
2. In another bowl, mix the remaining wet ingredients well (100ml sunflower oil, 150ml natural yogurt, 150ml milk, 1 medium beaten egg, 2 medium mashed bananas, 1 tsp vanilla extract, 2 small grated apples, 1 medium grated carrot).
3. Pour the wet ingredients into the dry and stir until just combined. Spoon into the prepared pans. Sprinkle with a few extra oats and some sunflower and pumpkin seeds, and bake for 20 minutes or till a skewer inserted into the middle comes out clean. Leave in the tin for 5 minutes, then cool on a rack. Eat when still warm. You can prepare the dry and wet ingredients the night before. Combine the two in the morning and you'll have a fresh-baked breakfast.
Try the following muesli recipe, and try putting yogurt and fresh fruit on the top:
Homemade Muesli
1. Preheat the oven to 190°C, gas mark 5. Spread 350g jumbo oats in a large roasting tin and bake in
the oven for 15-20 minutes, or until golden brown. Tip into a large bowl and leave to cool completely.
2. Mix together 50g sunflower seeds, 50g pumpkin seeds, 200g mixed nuts (roughly chopped), 200g
semi-dried figs (quartered), 75g fried cranberries, 100g dried apple (roughly chopped) and then toss
with the oats. To serve, soak a portion of muesli in a little yogurt or milk, overnight in the fridge, ready
for breakfast the following morning. Soaking the muesli softens the oats and will give it a lovely
creamy texture.
The whole world is shifting towards a healthier lifestyle. Our hectic pace of life combined with an imbalanced diet can take a heavy toll on our bodies. Eating a healthy and well-balanced diet plays a very important part in increasing our longevity and living a disease-free life. A refreshing and delicious smoothie can be a regular feature in your diet. These luscious and nutritious recipes give you a healthy breakfast option or an anytime healthy snack for all. Including healthy smoothie recipes in your everyday life means improving the quality of your food, as consuming fruit regularly will increase the photochemical level in your diet. Smoothies can be a good meal replacement for your regular food. Moreover, it is a great way to add fiber and other nutritious supplements into your drink as healthy ingredients like flaxseed oil and spirulina wheat germ can easily be added to your smoothie. Drinking a commercial smoothie can sometimes give you some undesirable preservatives, protein powders, refined sugars, or some other fattening additives. Preparing them at home with couple of substitutes can definitely lower the fat content. Try using skimmed or soy milk in place of full cream milk, and mix frozen yogurt in place of ice cream. To make that perfect healthy smoothie, follow certain tips given by experts in the field. Freeze your fruits before you blend them in your drink. This will give you a cooler and thicker shake. For best results, chop large fruits like watermelon and banana before you put them in freezer. To avoid having a big lump of fruit in your freezer, spread it on a plate or aluminum foil before freezing. Once your fruit pieces are frozen, you can easily store them in a clean container and use them to prepare delicious and healthy smoothies. Healthy...
AZCentral.com - Found Jul. 29, 2010 Yumberi Yogurt At this new frozen yogurt shop, we're thinking about watermelon sorbet because it sounds delightfully chilling as temperatures... Red Mango: Next door to UMKC - Examiner.com Explore All
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